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楽健寺酵母でパンを焼く―りんご+にんじん+長いも+ごはんで天然酵母

楽健寺酵母でパンを焼く―りんご+にんじん+長いも+ごはんで天然酵母

農山漁村文化協会

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山内宥厳 著

 

花のように香る、深い味わい、よく耕された畑のように、やわらかい焼きあがり、まさに“醍醐味まで完熟させたパン”。パンが味噌やお酒と同じ発酵食品だったことを思い出す。それが楽健寺酵母パンです。

 

目次
楽健寺酵母でパンを焼いてみませんか
楽健寺酵母パンづくりの基本
定番&アレンジパン
一次醗酵だけのお手軽パン&おやつ&軽食
楽健寺酵母のはなし
楽健寺酵母パンづくりQ&A

 

 

Condition: Very good / Good
Format: 単行本 (ソフトカバー)
Published: 2010
Language: Japanese
ISBN: 978-4540072642

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◎ Books Condition Guide

  • New : This is a new book, unused, unread copy in perfect condition.

  • Very good: A book that looks new but has been read. Cover has no visible wear. No missing or damaged pages, no creases or tears, and no underlining or highlighting of text, and no writing in the margins, possible very minimal creasing.

  • Good : The book has been read but is in good condition. It has very minimal damage to the cover, including scuff marks. The binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing. There are no missing pages.  A book in fair condition, the text pages and illustrations will be complete. It may also be worn or show some early signs of splitting internally at the spine. A fair dust jacket will likely have some creases or chips or small tears and may be dirty.

  • Acceptable : A worn book that has complete text pages. Binding, jacket (if any) will be worn. Spine may be warped with cracking and scuffing.
    This copy may be soiled, stained, spotted, discoloured and browned or creasing Pages. Markings and note taking do not interfere with reading. May be some water damage and cover slightly torn.